5-5-11

My first large batch of Kombucha ready for bottling after 8 days of fermentation. It should be ready to drink in a few days. Stop on by this weekend if you want to sample some non-alcoholic home-brewed booch!


This day on 5-5
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1 comment:

  1. I absolutely love the old world feel to this photo. Thanks for sharing!

    Love,
    Camie

    http://lovecamie.blogspot.com/

    ReplyDelete

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